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taste

Refers to the specific perception of the wine on the tongue, and the common term for the total impression that the wine leaves on the palate. This includes the five senses of sweet, sour, salty, bitter and umami, as well as the temperature, surface character, density, and so on.

HÖPLER WINERY

Höpler GmbH, Heideweg 1
7091 Breitenbrunn, Austria
+43 (0)2683 23907
office@hoepler.at

HÖPLERS WINEROOMS

Höplers Weinräume, Hauptstraße 52,
7092 Winden am See, Austria
+43 (0)2683 23907-30
info@weinraeume.at

OFFICE HOURS

ÖFFNUNGSZEITEN BÜRO
Mon to Thurs	7:30am – 4:30pm
Friday	7:30am – 12pm
Sat/Sun	Closed

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Website: proportionmarketing.co.uk