Most significant with the firmness of red wines, which depend upon tannins on the palate. The tannin structure can be velvety, harmonious, ripe and lasting. If the tannins are underripe, the wine often appears sharp, bitter and astringent.
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Most significant with the firmness of red wines, which depend upon tannins on the palate. The tannin structure can be velvety, harmonious, ripe and lasting. If the tannins are underripe, the wine often appears sharp, bitter and astringent.
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